Jamie Oliver's meals in minutes : a revolutionary approach to cooking good food fast

Oliver, Jamie 1975- (author.). Loftus, David (photographer.).

Summary: "This [book] is not about compromising on quality. It's about being organized, working fast, and using shortcuts and clever tricks to put insanely delicious plates of food on the table in no time. Each of the 50 meals inside has been carefully written so there's no messing about, just good, fast cooking"--

Record details

ISBN: 9781401324421 (hardcover)
Physical Description: 287 pages : illustrations (chiefly color) ; 26 cm
print
Edition: First U.S. edition.
Publisher: New York : Hyperion, [2011]
Copyright: ©2010

Content descriptions

General Note:

Includes index.

Formatted Contents Note:

Broccoli Orecchiette -- Pregnant Jool's pasta -- Cauliflower Macaroni -- Trapani-style Rigatoni -- Wonky Summer Pasta -- Summer Veggies Lasagne -- Spaghetti Alla Puttanesca -- Cheat's Pizza -- Oozy Mushroom Risotto -- Spinach and Feta Filo Pie -- Tomato Soup -- Curry Rogan Josh -- Green Curry -- Chicken Pie -- Mustard Chicken -- Tray-Baked Chicken -- Killer Jerk Chicken -- Chicken Skewers -- Stuffed Cypriot Chicken -- Piri Piri chicken -- Duck Salad -- Thai Red Shrimp Curry -- Grilled Sardines -- Tasty Crusted Cod -- Swedish-Style Fishcakes -- Sticky Pan-Fried Scallops -- Seriously Good Fish Tagine -- Smoked Salmon -- Finnan Haddie Corn Chowder -- Fish Tray-Bake -- Bloody Mary Mussels -- Branzino and Crispy Pancetta -- Asian-style Salmon -- Crispy Salmon -- Roast Beef -- Steak Sarnie -- Rib-Eye Stir-Fry -- Super-Fast Beef Hash -- Steak Indian-Style -- Meatball Sandwich -- Liver & Bacon -- Stuffed Focaccia -- Seared Pork Fillet & Catherine Wheel Sausage -- Pork Chops & Crispy Cracklins -- Kinda Sausage Cassoulet -- British Picnic -- Catherine Wheel Sausage -- Tapas Feast -- Moroccan Lamb Chops -- Spring Lamb.